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Salem (India) Thattu Vadai Set
Salem (India) Thattu Vadai Set

Before you jump to Salem (India) Thattu Vadai Set recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Walk up the stairs. Rather than using an elevator, take the stairs to the floor you live or work on. Obviously this isn’t as plausible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a great way to get some exercise in. Even if your office or home is on one of the highest floors, you can choose to get off of the elevator early and take the stairs the remainder of the way. So many people choose the elevator over climbing even a single flight of stairs. That one flight of stairs—when taken a several times a day—can be just the extra boost that your system needs.

There are many things you can pursue to become healthy. An costly gym membership and very restrictive diets are not the only way to do it. You can do little things each day to improve upon your health and lose weight. Make shrewd choices every day is a great start. Getting as much exercise as you possibly can is another factor. Remember: being healthy isn’t just about slimming down. You need to help to make your body as strong as possible.

We hope you got insight from reading it, now let’s go back to salem (india) thattu vadai set recipe. You can have salem (india) thattu vadai set using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Salem (India) Thattu Vadai Set:
  1. Provide 20 nos. Unbroken round wheat pappad
  2. Prepare 4 tblspns cilantro chutney
  3. Get 4 tblspns mint chutney
  4. Get 4 tblspns Bombay Sandwich chutney
  5. You need 1 tblspn lemon juice
  6. Get 1.5 cups Grated carrot
  7. Use 1.5 cups Grated Beetroot
  8. You need 1 cup Very finely diced onion (preferably red)
  9. You need 0.5 cup chopped cilantro
Steps to make Salem (India) Thattu Vadai Set:
  1. Select out pappads that are in regular and round shape with no defects. These can be bought in stores to save time.
  2. Mix the onions, carrots, beetroot and cilantro together along with lemon juice.
  3. This is similar to a Pappad sandwich. Lay one side of the pappad on the plate and top it with the veg mix.
  4. Now take another set of pappad and apply all the chutneys (1tsp) each on every pappad.
  5. The pappad with chutneys must be arranged over the veg mix with the chutney portion face down.
  6. Tips: Lemon juice is optional, as is cilantro. To increase flavor you can also add chat masala over the top a pinch.

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