Chicken Tacos
Chicken Tacos

Hello everybody, it’s me, Dave, welcome to our recipe blog. Today, I’m gonna show you how to make a distinctive dish, chicken tacos. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Tacos is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Chicken Tacos is something that I have loved my whole life. They are nice and they look fantastic.

These simple yet flavorful chicken tacos are easy to make and filled with super juicy and delicious chicken! Perfect for weeknight meals and makes great leftovers! Easy Chicken Tacos - With a simple spice rub, the chicken is cooked so quickly on the stovetop! Dice into small pieces and serve with pico, avocado + lime!

To begin with this recipe, we must prepare a few ingredients. You can have chicken tacos using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Tacos:
  1. Prepare 3 chicken breasts; bite sized pieces cut on bias
  2. Make ready 1 "Spicy Cilantro Brine" ( see my recipes)
  3. Prepare 1 "Mexican Dry Rub" (see my recipes)
  4. Prepare 4 jalapeños; seeded, julienne
  5. Make ready 2 clove garlic; minced
  6. Take 1 small red onion; julienne
  7. Get 1 yellow bell pepper; julienne
  8. Make ready 1 C Peach-Mango salsa
  9. Take 1 large pinch of kosher salt
  10. Prepare olive oil; as needed

The same tasty Mexican dish with half the fat of standard tacos. Pile on the chicken, salsa and guacamole, and build yourself a delicious dinner. Chicken Tacos. this link is to an external site that may or may not meet accessibility guidelines. These spicy tacos are perfect for weeknight dinners and are sure to please the entire family.

Steps to make Chicken Tacos:
  1. Soak chicken pieces in cilantro brine for 4 hours. Rinse. Pat dry. Toss chicken and veggies (except garlic) with enough oil to coat in a large mixing bowl. Season with dry rub and salt.
  2. Heat a large saute pan with enough oil to cover the bottom. Add chicken and veggies to pan.
  3. When chicken and veggies are nearly cooked through, add garlic.
  4. When garlic is caramelized, add salsa.
  5. Cook for 1 minute to heat salsa through. Serve.
  6. Variations; Coconut extract, Sriracha, pineapple, mango, tequila, vinegar, corn, sofrito, shallots, habanero, celery, bacon, oregano, zucchini, other salsa, flavored oil, roasted garlic or bell peppers, tomato, tomatillos, beer, thyme, epazote, dried onion soup mix, beef, pork, shrimp, honey, agave, soy,

Chicken Tacos. this link is to an external site that may or may not meet accessibility guidelines. These spicy tacos are perfect for weeknight dinners and are sure to please the entire family. I'm pretty sure my love for tacos is apparent on this site. So it's about How to Make Chicken Tacos. These chicken tacos start with a quick mixture of the chicken taco.

So that’s going to wrap this up with this exceptional food chicken tacos recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!