Dear Mommy, I wish you are having an amazing day today. Today, we’re going to make a special dish, custard chocolate ball pudding. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look tasty.
Custard chocolate ball pudding is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Custard chocolate ball pudding is something which I’ve loved my entire life.
A best combination of custard and chocolate. Try this chocolate balls in custard recipe. Your family and kids gonna love it. LeGourmetTV Is Now Glen & Friends Cooking!
To begin with this recipe, we must first prepare a few components. You can cook custard chocolate ball pudding using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Custard chocolate ball pudding:
- Make ready 500 ml milk
- Prepare 2,3 tsp custard powder
- Make ready 1/4 cup sugar
- Take 4,5 bread slices
- Get 4,5 cherries
- Make ready 2,3 tsp chocolate syrup
- Take 4,5 cashew nuts
- Take 5,6 oreo biscuits
This velvety pudding has lots of flavour and contains very little sugar. This recipe forms part of Pharma Dynamics ongoing healthy eating initiative, called Cooking from the Heart. A lot of chocolate pudding recipes only call for cornstarch as the thickener, but I like to use both cornstarch and egg yolks, bringing in a little bit of that French custard feel to the pudding. I find that using both gives the pudding the best silky, thick, luscious texture that we all want when we're eating.
Instructions to make Custard chocolate ball pudding:
- Keep a little milk in a pan to keep the milk warm.when it gets hot,add sugar to it.Keep stirring till it dissolves completely.
- Add custard powder and mix a little milk and make paste.
- Now put this paste in milk and keep it stirring.After 2,3 minutes turn it off when it starts thicken.
- Put biscuits in a mixer and make powder.
- Biscuit powder mixed with cocoa powder and chocolate syrup,and custard paste 1 tsp.
- Cut the cashew nuts into it.now make small laddus.
- Cut breaded edges and dip it in milk and keep chocolate laddus in between and keep other bread soaked in milk.
- Now squeeze it out of the milk that will have milk in it.
- Put the bread chocolate laddus in a plate,put a custard paste on it.
- Put the chocolate syrup and pistachios and Cherry..
A lot of chocolate pudding recipes only call for cornstarch as the thickener, but I like to use both cornstarch and egg yolks, bringing in a little bit of that French custard feel to the pudding. I find that using both gives the pudding the best silky, thick, luscious texture that we all want when we're eating. Chocolate custard is a delightful dessert and snack treat. It can be simple or complex, depending on how much effort you're willing to put in and the final texture you're after. This simple chocolate pudding recipe makes a low calorie, yet indulgent dessert.
So that’s going to wrap this up with this exceptional food custard chocolate ball pudding recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
