Hello everybody, it is Louise, welcome to our cooking guide website. In this special moment, we’re going to make a special dish, crock pot mississippi pot roast. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crock Pot Mississippi Pot Roast is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Crock Pot Mississippi Pot Roast is something which I have loved my whole life.
You won't believe how unbelievably amazing this tastes! Grab the FULL recipe and a FREE printable recipe. Place roast in the slow cooker and sprinkle with a little black pepper and a little seasoned salt. Sprinkle the top with the ranch dressing mix and the au jus mix.
To begin with this particular recipe, we have to prepare a few components. You can have crock pot mississippi pot roast using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Mississippi Pot Roast:
- Prepare 1 (3 lb) chuck roast
- Get 2 tbsp olive oil
- Get to taste Salt and pepper
- Prepare 1 packet ranch dressing mix
- Take 1 packet onion soup mix
- Make ready 1/2 cup salted butter (1 stick)
- Take 8 peperoncini peppers
Normally, crock pot Mississippi pot roast is made with a packet of ranch dressing, a stick of butter, and a packet of onion soup mix. Since I don't usually have those packets in my pantry, I decided to make a homemade version with the spices that I have. How to Make Mississippi Crock Pot Roast. Place chuck roast in crock Pot.
Instructions to make Crock Pot Mississippi Pot Roast:
- Heat large skillet on high. Once heated add oil
- Dry both sides of roasts with a paper towel and then season with salt and pepper
- Sear 2-3 minutes on each side
- Transfer roast to crock pot
- Sprinkle packets of ranch and onion soup mix over the top of the roast
- Top with stick of butter then place peppers on and around the roast
- Cover and cook for 8 hours. Once done take two forks and shred the meat. Serve with or on mashed potatoes
- I use slow cooker liners for an easy clean up. They are wonderful! After your done you just tie it up and throw it away.
How to Make Mississippi Crock Pot Roast. Place chuck roast in crock Pot. Sprinkle Ranch Dressing mix on top followed by Au Jus Gravy Mix. Place butter on top of dry mixes. Mississippi Pot Roast - The most delicious pot roast you will EVER eat!
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