Hey everyone, hope you are having an incredible day today. In this special moment, I will show you a way to prepare a special dish, eggnog sugar cookies. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Eggnog sugar cookies are one of the easiest Christmas cookies to make for the holiday season. They can be cut out into any shape you like, and decorating them is so much fun! And these Healthy Eggnog Sugar Cookies were the perfect treat to nibble on while I worked! They're soft and chewy with lots of sweet holiday flavor.
Eggnog Sugar Cookies is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Eggnog Sugar Cookies is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook eggnog sugar cookies using 10 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Eggnog Sugar Cookies:
- Make ready 1 cup sugar
- Make ready 1 cup (2 sticks) butter, softened
- Take 2 large egg yolks
- Take 2 1/2 cup flour
- Make ready 2 tsp baking powder
- Make ready 1/2 cup eggnog
- Prepare 1 tsp ground nutmeg
- Get For Topping
- Prepare 1 tsp ground cinnamon
- Get 1/3 cup colored decorating sugar
All I want for Christmas is some more of these Soft Eggnog Sugar Cookies! The cookie recipe is fail-proof and the frosting is incredible! Yeah, I just couldn't help myself, I had to take a bite! Spice up the usual sugar cookie recipe with eggnog for a seasonal treat!
Instructions to make Eggnog Sugar Cookies:
- In a large mixing bowl, cream together butter and sugar until fluffy.
- Beat in egg yolks until combined.
- Add eggnog.
- Whisk together flour, baking powder & nutmeg; add to butter mixture beating well until thoroughly combined.
- Refrigerate dough for 2 hours or until firm.
- For topping, combine colored sugar and cinnamon in a bowl on on a dish.
- Roll dough into 1 inch diameter balls; roll in topping mixture.
- Place 2 inches apart on a lightly greased cookie sheet.
- Bake in a 400° ove for 8 to 10 minutes or until cookies are set.
- Place on a cooling rack.
- ENJOY!
Yeah, I just couldn't help myself, I had to take a bite! Spice up the usual sugar cookie recipe with eggnog for a seasonal treat! Brush the tops of the cookies with melted butter then sprinkle with cinnamon sugar. One Bite Vegan - […] Do you remember eating those super. These Melt Away Eggnog Sugar Cookies are down right perfect.
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