chicken tacos
chicken tacos

Dear Mommy, it is me again, Dan, welcome to our cooking guide page. Now, I’m gonna show you how to prepare a distinctive dish, chicken tacos. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look tasty.

These simple yet flavorful chicken tacos are easy to make and filled with super juicy and delicious chicken! Perfect for weeknight meals and makes great leftovers! Easy Chicken Tacos - With a simple spice rub, the chicken is cooked so quickly on the stovetop! Dice into small pieces and serve with pico, avocado + lime!

chicken tacos is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. chicken tacos is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken tacos using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make chicken tacos:
  1. Make ready 2 lb chicken breast
  2. Get 2 large tomatoes
  3. Take 1 large onion
  4. Prepare 1 bunch of cilantro
  5. Get 1 cup of shredded cheese
  6. Get 1 sour cream
  7. Make ready 2 dozen corn tortillas
  8. Prepare 1 can of rotel
  9. Prepare 1 small can of tomato paste
  10. Make ready 1 small can of chopped green chilies

The same tasty Mexican dish with half the fat of standard tacos. Pile on the chicken, salsa and guacamole, and build yourself a delicious dinner. Chicken Tacos. this link is to an external site that may or may not meet accessibility guidelines. These spicy tacos are perfect for weeknight dinners and are sure to please the entire family.

Instructions to make chicken tacos:
  1. boil the chicken on medium high heat until done…about 8 to 10 minutes.
  2. add the rotel the tomato paste and the green chilies. add a little more water until it blends thoroughly and boil off most of the excess water.
  3. add one package of any generic taco seasoning and one half packet of any generic enchilada seasoning. blend thoroughly.
  4. in a medium skillet add half an inch of any oil. ( note: olive oil takes longer to cook the tortillas and tends to pop, I advise canola) you'll need a pair of tongs, when the oil is hot slide one tortilla in and after a second or two flip it in half and let it sit for about ten seconds flip it again and let sit for about five. continue until all desired tortillas are cooked. I recommend placing then upside down in a baking dish lined with a few papertowels it takes about ninty percent of the excess oil off.
  5. cut up your tomatoes and onion and chop up the cilantro for garnishes
  6. soon I will have the recipe for a homemade taco seasoning on here but as it is a little long, I neglected to add it at this time. stay posted and I will have it on here soon.

Chicken Tacos. this link is to an external site that may or may not meet accessibility guidelines. These spicy tacos are perfect for weeknight dinners and are sure to please the entire family. I'm pretty sure my love for tacos is apparent on this site. So it's about How to Make Chicken Tacos. These chicken tacos start with a quick mixture of the chicken taco.

So that’s going to wrap this up for this exceptional food chicken tacos recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!