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Before you jump to Rose petal and strawberry sandwiches recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared burden we have for turning things around. Unless everyone begins to start living a lot more eco-friendly we won’t be able to resolve the problems of the environment. These kinds of modifications need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going more green.
A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can certainly save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to go as often.
The kitchen on its own gives you many small methods by which energy and money can be saved. It is quite easy to live green, all things considered. It’s about being practical, usually.
We hope you got benefit from reading it, now let’s go back to rose petal and strawberry sandwiches recipe. To cook rose petal and strawberry sandwiches you only need 6 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Rose petal and strawberry sandwiches:
- Take 2 slices brioche bread
- Take 1 tbsp clotted cream
- Take 1 tbsp good strawberry jam
- Prepare A few drops of rosewater
- Prepare 2 strawberries
- Prepare Fresh rose petals, six or so (use flowers that have been grown without the use of chemicals or pesticides)
Steps to make Rose petal and strawberry sandwiches:
- Spread the cream on both slices of brioche bread.
- Stir the rosewater into the jam, then spread this on top of the cream on one slice of bread.
- Thinly slice the strawberries and carefully lay on top of the cream on the other slice of bread.
- Remove the heels of the rose petals (the part of the petal that meets the stem. Often this part can be bitter but try your petals and ignore if no bitterness is detected) before laying the petals on top of the jam.
- Carefully introduce the strawberry side to the petal side. Cut off the crusts and slice into finger sandwiches.
- Divine.
- Disclaimer: I cannot be held responsible for any future obsessive eating behaviour caused by this recipe. Believe me when I say I have my own to deal with.
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