Ukrainian syrnyky, cottage cheese pancakes
Ukrainian syrnyky, cottage cheese pancakes

Hi there, it is me again, Dan, welcome to our cooking learning website. In this special moment, I’m gonna show you how to prepare a special dish, ukrainian syrnyky, cottage cheese pancakes. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Ukrainian syrnyky, cottage cheese pancakes is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Ukrainian syrnyky, cottage cheese pancakes is something which I’ve loved my entire life.

Homemade Ukrainian Syrnyky (Україньский сирники-домашній) is a fried eastern Slavic cottage cheese pancake. They are made from creamy quark (cottage cheese). This is a video from my series "One Dollar Dish" where I am trying to be creative and cooking using products that can be purchased with a discount. I hope you enjoyed it) Music: Dreams.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ukrainian syrnyky, cottage cheese pancakes using 9 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Ukrainian syrnyky, cottage cheese pancakes:
  1. Take syrnyky
  2. Make ready 400 grams cottage cheese
  3. Prepare 2 tbsp all-purpose flour
  4. Get 2 tbsp sugar
  5. Make ready 1 pinch vanilla
  6. Take 1 pinch salt
  7. Prepare frying
  8. Prepare 4 tbsp oil
  9. Make ready 1 tbsp all-purpose flour

This is pancakes from quark (cottage cheese), eggs and flour, which usually fried on a vegetable oil or butter. To bake syrniki in the oven tasty as well (recipe is here). Ideal solution for breakfast on weekends, especially for kids. Cottage cheese is very nutrient-enriched food for children and adults, but usually kids refuse to eat it.

Instructions to make Ukrainian syrnyky, cottage cheese pancakes:
  1. I took 9% cottage cheese and sunflower oil, but you may use any oil to fry. Cheese shouldn't be wet. If it's wet, take a little more flour.
  2. Mix cottage cheese, flour, sugar, salt, and vanilla in a bowl.
  3. Mix well with a fork.
  4. Preheat skillet with oil. The temperature should be middle, if it's too low, syrnyky will melt and loose their form. If it's too high, they will burn.
  5. Put 1 tbsp of flour into small bowl. Form syrnyky with 2 (or 1 :) spoon
  6. Put into a flour and form nicely by hands
  7. Put onto heated skillet.
  8. Continue till you fill the skillet. Put the middle one the last. You should make them fast, but it you're slow, make all and then put all at the same time on the skillet.
  9. Fry until golden, gently turn to another side with fork. If you use thick wooden stick, you will probably spoil the form of syrnyky.
  10. Fry on the other side until golden
  11. Serve hot with favorite jam, honey, sour cream, tea or coffee. Enjoy!

Ideal solution for breakfast on weekends, especially for kids. Cottage cheese is very nutrient-enriched food for children and adults, but usually kids refuse to eat it. If you have no idea how to encourage your kid to eat this product, then traditional Ukrainian cuisine will. These Cottage Cheese Pancakes come from Russia and are called Syrniki. I grew up with the Russian Cottage Cheese Pancakes, called Syrniki in the original language, and I can't recommend them enough, guys.

So that is going to wrap this up for this exceptional food ukrainian syrnyky, cottage cheese pancakes recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!