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Before you jump to Curry Veggie Dip recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.
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You may well prefer cooking with your oven, but using a microwave instead will cost you a lot less money. Maybe the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. When it relates to boiling water and steaming vegetables, you can save a great deal of electricity and do the job faster with countertop appliances rather than a stove. You might reckon that you save energy by washing your dishes by hand, but that is certainly not true. Particularly if you ensure that the dishwasher is full prior to starting a cycle. By cool drying or perhaps air drying the dishes instead of heat drying them, you can increase the amount of money you save.
As you can see, there are plenty of little items that you can do to save energy, as well as save money, in the kitchen alone. It is quite straightforward to live green, after all. A lot of it truly is simply using common sense.
We hope you got insight from reading it, now let’s go back to curry veggie dip recipe. To make curry veggie dip you need 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Curry Veggie Dip:
- Use 1 cup mayo
- Get 2 tablespoons chili sauce
- Get 2 tablespoons chopped onion
- Get 1 tablespoon vinegar
- Get 1/4 teaspoon curry
- Provide 1/4 teaspoon thyme
- You need 1/2 teaspoon salt
- Use 1/2 teaspoon pepper
Steps to make Curry Veggie Dip:
- Stir in bowl
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