Dear Mommy, I wish you are having an incredible day today. In this special moment, I will show you a way to make a distinctive dish, napolitan-style stir-fried udon noodles - great for lunch, great for kids. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Napolitan-Style Stir-Fried Udon Noodles - Great for Lunch, Great for Kids is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Napolitan-Style Stir-Fried Udon Noodles - Great for Lunch, Great for Kids is something that I have loved my whole life.
Yaki udon is a great way to use frozen udon noodles because they're excellent in stir fries. Frozen udon noodles are great to have on hand for quick meals because they cook quickly, and according to how you cook. Weeknight Noodles - Samgyeopsal Udon Stir-fry! How to make Udon Noodles from scratch - 自製烏冬麵條 ~ 簡單做法.
To begin with this recipe, we have to first prepare a few components. You can have napolitan-style stir-fried udon noodles - great for lunch, great for kids using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Napolitan-Style Stir-Fried Udon Noodles - Great for Lunch, Great for Kids:
- Get 3 slice Bacon
- Prepare 1 large clove Garlic
- Take 2 portions Frozen udon noodles
- Take 20 grams Butter
- Get 2 tbsp Sake
- Get 4 tbsp Ketchup
- Get 1 tbsp Japanese Worcestershire-style sauce
- Make ready 1 Salt and pepper
- Take 1 ※Grated cheese (optional)
- Prepare 1 ※Dried parsly (optional)
- Get Vegetables (examples)
- Take 1 packet Shimeji mushrooms
- Take 1 pack Maitake mushrooms
WANG Hot Chicken Flavor Udon from Korean Receipe is a perfect instant and easy cook noodle soup for all occasions. They were great and cooked up well. For heat levels, I'll say that it's the spiciest thing I'd want to eat for lunch at work. I ate it at work a couple of.
Steps to make Napolitan-Style Stir-Fried Udon Noodles - Great for Lunch, Great for Kids:
- Cut the vegetables into small pieces so that they cook through faster (remove the stems of the mushrooms, and separate them).
- Cut the bacon into thin strips, and thinly slice the garlic.
- Place the frozen udon noodles on a heatproof plate, loosely cover with plastic wrap, and microwave for about 7 minutes at 500 W.
- In the mean time…Heat the butter in a frying pan, and sauté the Step 2 garlic over low heat.
- When fragrant, turn up the heat to medium, and stir-fry the Step 2 bacon.
- When the bacon is browned, add the Step 1 vegetables, and continue stir-frying.
- When the vegetables are cooked through, add the Step 3 udon noodles, and turn up the heat to medium-high. Sprinkle with sake, and stir-fry the udon noodles while separating them.
- Add the ketchup and mix until even coated. Add the Japanese Worcestershire-style sauce, quickly mix, and season with salt and pepper. Sprinkle with the ingredients if you like and you're done.
For heat levels, I'll say that it's the spiciest thing I'd want to eat for lunch at work. I ate it at work a couple of. Classic Asian Udon Noodle Stir Fry is a great meal to make and its even better to eat. It's a great example of fine Asian cuisine that you can prepare right in your own home. Maybe make it for your next dinner or get together with friends.
So that’s going to wrap it up with this exceptional food napolitan-style stir-fried udon noodles - great for lunch, great for kids recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
