Udon noodles cheese and sausage
Udon noodles cheese and sausage

This amazing day, wish you’re having an incredible day today. In this special moment, I will show you a way to prepare a distinctive dish, udon noodles cheese and sausage. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Udon noodles cheese and sausage is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Udon noodles cheese and sausage is something which I have loved my whole life. They are nice and they look fantastic.

The Creamiest Cheesiest Udon noodle bowl! I saw some pictures of Udon and Cheese and I knew I had to try it! There are a lot of different versions but I really just wanted to stick to the basics with this one! Handmade undon noodle recipe along with a simple cheese sauce… MMM This is going to be such a good Udon Twist.

To get started with this recipe, we have to prepare a few ingredients. You can have udon noodles cheese and sausage using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Udon noodles cheese and sausage:
  1. Take 1/4 lb udon noodles
  2. Take 1/4 lb sausage
  3. Make ready 1/4 cup chopped shallots
  4. Get 1/4 cup mozzarella cheese
  5. Get 2 tbsp margarine
  6. Take 1 tsp granulated garlic powder
  7. Get 1/2 tsp salt
  8. Make ready 1 tsp cayenne pepper powder
  9. Take 1 nonstick spray

Add the cooked udon noodles to the pot and fully combine with the cashew cheese sauce. Taste for salt, and add a pinch more if necessary. Evenly distribute the noodles between two bowls. Top the udon noodle bowl with Brussels sprouts and a drizzling of sriracha.

Steps to make Udon noodles cheese and sausage:
  1. get the pan hot spray with nonstick spray add sausage get a little brown
  2. add shallots margarine and caramelize
  3. add Udon noodles add spices
  4. stir fry till noodles are warmed through
  5. add cheese cover let cheese melt enjoy

Evenly distribute the noodles between two bowls. Top the udon noodle bowl with Brussels sprouts and a drizzling of sriracha. China town or Japan town would be a great place to buy udon noodles (San Francisco has both). My kids crave noodles at any kind all the time, and this dish is totally kids- friendly ( toddler approved too!). Dry Udon Noodles But when you are craving udon noodles, udon in a cup is your best friend.

So that’s going to wrap this up with this exceptional food udon noodles cheese and sausage recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!