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Before you jump to Bitterguord Curry Paavakkai Curry recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Within the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some changes. This needs to happen soon and living in approaches more friendly to the environment should become a goal for every individual family. The kitchen is a good starting point saving energy by going much more green.
You may prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. Possibly the realization that an oven uses 75% more energy will motivate you to use the microwave more. Countertop appliances will certainly boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. Many men and women mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. Particularly if you make sure the dishwasher is full before starting a cycle. Don’t dry the dishes using heat, use the cool dry or air dry options to increase the money you save.
As you can see, there are plenty of little items that you can do to save energy, as well as save money, in the kitchen alone. It is quite uncomplicated to live green, of course. A lot of it truly is basically utilizing common sense.
We hope you got insight from reading it, now let’s go back to bitterguord curry paavakkai curry recipe. To make bitterguord curry paavakkai curry you need 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Bitterguord Curry Paavakkai Curry:
- Get Ingredients to pressure cook
- Take 500 gms Bitter gourd
- Get 1/2 cup Tamarind water
- Get 1/2 tsp Turmeric powder
- Take As needed Salt
- Provide Ingredients to temper
- Prepare 1 1/2 tbsp Oil
- Take 1/2 tsp Mustard seeds
- Provide 1/2 tsp Cumin seeds
- You need leaves Few Curry
- Prepare Other Ingredients
- Prepare 1 tsp Red chilli powder
- Prepare 1/2 tsp Jaggery
Instructions to make Bitterguord Curry Paavakkai Curry:
- Cut bitterguord into small pieces.
- Pressure cook the ingredients for 2 whistles. Now it is pressure cooked.
- Heat kadai. Add the ingredients to temper.
- Add the pressure cooked bitterguord into the kadai and mix well.
- Now add red chilli powder and jaggery to it. Mix well to spread evenly.
- Tasty simple bitterguord curry for rice and chapati is ready to serve.
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