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Before you jump to Roast/ Baked potato wedges.#potatoescontest# recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.
Until fairly recently anyone who indicated concern about the destruction of the environment raised skeptical eyebrows. That has totally changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more eco-friendly we won’t be able to resolve the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. Read on for some ways to go green and save energy, mainly in the kitchen.
A massive amount of electricity is definitely consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty straightforward to live green, of course. It’s related to being practical, more often than not.
We hope you got benefit from reading it, now let’s go back to roast/ baked potato wedges.#potatoescontest# recipe. You can have roast/ baked potato wedges.#potatoescontest# using 4 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Roast/ Baked potato wedges.#potatoescontest#:
- Use 7 medium potatoes
- Get For garnish…1/2 pc Yellow, red n green capsicum
- Use 1 pc onion
- Use to taste Salt
Steps to make Roast/ Baked potato wedges.#potatoescontest#:
- Clean all your ingredients.
- Peel your potatoes and cut into wedges.
- In a clean sufuria, bring water to boil, add salt then put all your wedges. Boil for 10 mins.
- Pre heat your oven at 150 degrees and grease your baking tray.
- Drain your potatoes and put them in your baking tray.
- Bake/ roast them for 15- mins or till ready.
- Once ready remove them from the oven and serve while hot.
- Bon appetite.
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