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Before you jump to Potato wedges recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got benefit from reading it, now let’s go back to potato wedges recipe. To make potato wedges you only need 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Potato wedges:
- Get 4 medium sized potato
- Prepare to taste salt
- You need 1/4 cup corn flour
- You need 2 tbsp oil
- Get 1/2 tsp black pepper powder
- Use As needed oil for deep frying
- Get 1/2 tsp mixed herbs
Steps to make Potato wedges:
- Firstly, in peel the skin of potato, use same sized potato preferably less starchy.
- Chop them to thick wedges cutting each potato to 8 wedges.
- Further, boil the potato wedges for 3 minutes adding little salt in the water.
- Drain the water and keep potatoes aside. cool completely.
- Coat the potatoes with 2 tbsp oil.
- Further, add corn flour, pepper, chilli powder, mixed herbs.
- Mix well making sure the corn flour gets coated uniformly. freeze the leftover potato wedges and use for at least 3-4 month.
- Deep fry the potatoes into hot oil.
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