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Before you jump to Rosemary potato wedges recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Within the Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some adjustments. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. Here are some tips that can help you save energy, primarily by making your cooking area more green.
A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. Always keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can easily minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
The kitchen on its own provides you with many small methods by which energy and money can be saved. It is reasonably uncomplicated to live green, after all. A lot of it is simply making use of common sense.
We hope you got benefit from reading it, now let’s go back to rosemary potato wedges recipe. To cook rosemary potato wedges you need 9 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Rosemary potato wedges:
- You need 6 whole potatoes into wedges
- Take Garlic
- Prepare Hoho
- Use Onions
- Take Rosemary
- Get Thyme
- Use Sage
- Get Oil
- Get Lemon
Instructions to make Rosemary potato wedges:
- Soak the potatoes for 15 min
- Assemble your ingredients
- Drain the water then add all your ingredients together
- Bake it in the oven at 180 degrees
- Final results 30 min later
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