Greeting, hope you are having an incredible day today. Now, we’re going to prepare a distinctive dish, banana and walnut granola. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This Crunchy Banana Nut Granola has all the warm comforting flavors of my favorite banana bread recipe (the one right here on Simply Recipes!), but it's a little more suitable for weekday breakfasts. The brown butter and brown sugar are perfectly matched with toasty oats and walnuts. Want to get the full recipe? The problem with making banana bread is that I eat banana bread.
Banana and Walnut Granola is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Banana and Walnut Granola is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have banana and walnut granola using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Banana and Walnut Granola:
- Prepare 270 g gluten free porridge oats
- Take 2 tablespoons light brown sugar
- Prepare 1 teaspoon ground cinnamon
- Take 5 tablespoons honey or maple syrup
- Get 4 tablespoons olive oil
- Make ready 4 tablespoon banana chips
- Take 2 tablespoons flaked almonds
- Prepare 2 tablespoons walnuts
This Banana Bread Granola recipe is easy to make, healthy and tastes just like delicious banana bread! Store this granola in a sealed jar for up to a week to have it on hand for breakfast! This granola is super easy to make and has minimal ingredients. It's the perfect way to use your ripe bananas!
Steps to make Banana and Walnut Granola:
- Pre-heat the oven to 150 oC
- Heat the sugar, cinnamon, oil and honey in a small saucepan for about 3-5 minutes - Place the oats in a large bowl and pour over the mix from the saucepan
- Stir well until oats are coated in the sugar mix - Spread out the oats on a large baking sheet covered by parchment paper and place in the oven for 15 minutes
- Remove from the oven and stir the oats, return to the oven for another 10 minutes - Remove from the oven and allow to cool, it will harden during cooling
- Stir in the banana chips, flaked almonds and walnuts - Store in an airtight container
This granola is super easy to make and has minimal ingredients. It's the perfect way to use your ripe bananas! Our clustery banana bread granola has all the classic flavors of banana bread - you know like walnuts, cinnamon, and banana - but is fiber-rich. For this Banana Nut Granola, I combined mashed up bananas and unsweetened apple sauce to act as the binder. When the granola bakes, the fruit After the banana nut granola is finished baking, stir in the crushed banana chips.
So that’s going to wrap this up with this special food banana and walnut granola recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
