Hey everyone, it is Drew, welcome to my cooking learning page. Now, we’re going to make a distinctive dish, my salt n pepper seasoning chicken drum sticks. 😀. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
My Salt n Pepper Seasoning Chicken drum sticks. 😀 is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. My Salt n Pepper Seasoning Chicken drum sticks. 😀 is something that I’ve loved my whole life. They’re fine and they look fantastic.
Paprika Baked Chicken Thighs are easy, succulent, Skinless, Bone-in Chicken Thighs oven baked with a special blend of spices that are infused with Smoked Paprika and cayenne pepper. This seasoning blend is great on any grilled meats, including chicken breasts, beef and kabobs. In a large bowl, combine soy sauce, oil, garlic, and lemon juice. Season with salt, pepper, and a pinch of red pepper flakes.
To get started with this particular recipe, we have to first prepare a few components. You can have my salt n pepper seasoning chicken drum sticks. 😀 using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make My Salt n Pepper Seasoning Chicken drum sticks. 😀:
- Prepare 8 Chicken Drumsticks
- Take 1/2 Cup Plain Flour
- Prepare 2 Egg whites
- Get 1/4 Cup Salt n Pepper Seasoning
I was glad and offended at the same time. 😀 favorite_border These sticky honey soy chicken drumsticks are fast to prepare, really easy to make, and absolutely delicious. In fact, it might be worth making a double quantity. We have a lightly seasoned Chicken drum sticks fried in a simple batter for a nice crispy flaky goodness, finished of with a delicious sugar.
Instructions to make My Salt n Pepper Seasoning Chicken drum sticks. 😀:
- Mix the flour and seasoning together in a bowl. Add egg whites to another bowl.
- Dip the chicken in the egg white and then into the flour mix. Lay them on greaseproof paper spray with a little olive oil and bake in a preheated oven180°C for 30 45 minutes.
- When they come out cooked you could dip them again and deep fry for 3 minutes. Serve cooled
In fact, it might be worth making a double quantity. We have a lightly seasoned Chicken drum sticks fried in a simple batter for a nice crispy flaky goodness, finished of with a delicious sugar. These baked chicken drumsticks are marinated in a mixture of olive oil, lemon, garlic and herbs, then baked to golden brown perfection. I often serve my chicken drumsticks over mashed potatoes or rice, and I always include a vegetable on the side! BAKED CHICKEN DRUMSTICKS are the easiest way to get dinner on the table quickly!
So that’s going to wrap this up with this special food my salt n pepper seasoning chicken drum sticks. 😀 recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
