Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, puff pastry. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Puff Pastry is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Puff Pastry is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have puff pastry using 5 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Puff Pastry:
- Make ready 300 g flour
- Make ready 300 g pastry margarine
- Prepare Salt
- Get Cold Water
- Take 1 tsp butter
Steps to make Puff Pastry:
- Sift the flour with salt n rub in butter.
- Start adding water little by little as you knead to form a firm dough harder than the one for chapati
- Let it rest for 30 mins.
- Roll out the dough and place the pastry margarine in the middle, knock back a few times n let it rest in the fridge for 30 mins.
- Roll out the dough make a first single turn roll again make a double turn rest for 30 mins
- Roll again make single n double turn n rest.make as many turns as you wish n let it rest overnight or 6 hrs-8 before working on it
- Once your batter is done resting roll out not thin or too thick n cut using a round bowl
- Add filling in the middle… I used minced meat.
- Fold then seal with a fork
- Bake for 45 min's at 180.
- Tried with apples
So that is going to wrap it up for this exceptional food puff pastry recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
