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Potato Wedges
Potato Wedges

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There are many things you can do to become healthy. Not all of them require fancy gym memberships or restrained diets. It is the little things you choose day after day that really help you with weight loss and becoming healthy. Make shrewd choices every day is a great start. A suitable amount of physical activity each day is also important. Remember: being healthful isn’t just about reducing your weight. You really want your body to be strong too.

We hope you got benefit from reading it, now let’s go back to potato wedges recipe. To cook potato wedges you need 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Potato Wedges:
  1. Prepare 2 Potatoes
  2. Use 1/2 tsp salt
  3. Take Water for boiling
  4. Prepare 1/2 C gram flour
  5. You need 1/2 tsp salt
  6. Take 1/4 tsp garlic powder
  7. Provide 1/2 tsp chicken powder
  8. You need Pinch baking powder
  9. Get 1/2 tsp black pepper
  10. Take 1/2 tsp white pepper
  11. Get 3-4 green chillies chopped
  12. Use Oil for frying
  13. Provide For sauce
  14. Take 1/4 C cream
  15. Use 2 tbsp mayonnaise
  16. Take 2 tbsp yogurt
  17. Provide 1/2 tsp finely crushed garlic
Instructions to make Potato Wedges:
  1. Cut potatoes in wedges with peel.
  2. Add 1/2 tsp salt in boiling water and boil potatoes for 4minutes.
  3. Remove the potatoes from boil and strain the water.
  4. In a bowl add gram flour and all the spices. Add small amount of water to make a paste.
  5. Dip wedges in the paste and set it aside on a plate.
  6. After coating all wedges freeze it for 2hours.
  7. Heat oil and fry the wedges on medium heat until golden brown.

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