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Before you jump to Paprika Potato Wedges recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Within the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has totally changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won’t be able to resolve the problems of the environment. These kinds of changes need to start occurring, and each individual family needs to become more environmentally friendly. Keep reading for some methods to go green and save energy, generally in the kitchen.
Start with exchanging the lights. Complete this for the whole house, not only the kitchen. The usual light bulbs are the incandescent type, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more in the beginning, but they last ten times longer, and use a lesser amount of electricity. Using these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. Along with different light bulbs, you need to learn to leave the lights off whenever they are not needed. The kitchen lights specifically tend to be left on the entire day, just because the family tends to spend a lot of time there. And it’s not limited to the kitchen, it happens in other parts of the house also. Make a habit of having the lights on only when they are necessary, and you’ll be astonished at the amount of electricity you save.
The kitchen on its own provides you with many small methods by which energy and money can be saved. Environmentally friendly living is not really that hard. A lot of it really is basically using common sense.
We hope you got insight from reading it, now let’s go back to paprika potato wedges recipe. To cook paprika potato wedges you only need 6 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to prepare Paprika Potato Wedges:
- Provide 5 Idaho Potatoes
- Prepare 1 cup Vegetable Oil
- Take 1 tablespoon Paprika
- Take 1/2 teaspoon Garlic Powder
- Get 2 pinches Salt
- Get 1 pinch Pepper
Instructions to make Paprika Potato Wedges:
- Cut potatoes in half then cut them long-ways in French-fry shapes.
- Preheat oven to 350 degress
- In a bowl add a cup of vegetable oil
- Add a tablespoon of Paprika, remember, you can always add more if you think it needs more, stir.
- Add half a teaspoon of Garlic Powder, or add until you like the taste.
- Put a pinch of black pepper in, stir.
- Add two pinches of salt, stir
- Place the potatoes in one layer on a couple of cookie sheets.
- Rain the Paprika mixture over the potatoes until they are almost completely covered.
- Place in oven and set timer for 12 minutes
- Take them out of the oven and flip, they can be on top of each other.
- Place in oven again and let cook for 8 minutes
- Take out, let cool
- Serve
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