Thanks for Comming, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, dry beef chilli. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look tasty.
Dry Beef Chilli is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Dry Beef Chilli is something which I have loved my entire life. They’re fine and they look fantastic.
Chicken Chilli Dry, Street Food Karachi,Pakistan. How to make Chinese DRY BEEF CHILLI & GARLIC RICE Recipe with Pakistani Touch. Mouthwatering spicy beef, dry-fried • Sichuan Recipe • Taste Show. How to make Chinese DRY BEEF CHILLI & GARLIC RICE Recipe with Pakistani Touch.
To get started with this recipe, we have to prepare a few components. You can have dry beef chilli using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dry Beef Chilli:
- Make ready 100 grm undercut beef
- Make ready 1 tbls hot sauce
- Get 1 tbls soya sauce
- Prepare 1 tesp black pepper
- Take Salt
- Prepare 1/2 tbls Brown sugar
- Get 2 tbls butter
- Take 1/4 cup Julianne cut Ginger
- Take 6-8 half cut green chillies
This is a great tasting comfort meal, which your family and friends will love. Cut the beef undercut in thin strips. Chinese Dry Beef Chilly is an easy to make, super hot and fragrant Chinese dish. This is a simple and quick recipe that is going to give you the taste of authentic Chinese food.
Instructions to make Dry Beef Chilli:
- Marinate undercut beef strips with salt, black pepper, soya sauce, hot sauce and brown sugar.
- In wok add butter and cook the marinated beef strips till tender.
- At last add Ginger and green chillies and cook on high flame.
- Dry beef chilli is ready serve with rice or as it.
Chinese Dry Beef Chilly is an easy to make, super hot and fragrant Chinese dish. This is a simple and quick recipe that is going to give you the taste of authentic Chinese food. Take undercut beef and cut it into thin strips. Stir fry for five minutes and your dry beef chillies are ready to be served. A simple and quick Chinese Dry Beef Chilli Recipe that is going to give you the taste of authentic Chinese food.
So that’s going to wrap it up with this special food dry beef chilli recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
