Greeting, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mediterranean pasta salad. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mediterranean Pasta Salad is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Mediterranean Pasta Salad is something that I have loved my entire life. They’re nice and they look fantastic.
This Mediterranean pasta salad recipe is made with cucumbers, tomatoes, kalamata olives, red onions and feta cheese. It's the easy pasta salad is always the hit of the party! Mediterranean Pasta Salad. this link is to an external site that may or may not meet accessibility guidelines. Recipe courtesy of Food Network Kitchen.
To begin with this particular recipe, we must first prepare a few components. You can have mediterranean pasta salad using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Mediterranean Pasta Salad:
- Prepare 1 box Pasta (rotini recommended)
- Prepare 1 cup Sliced kalamata olives
- Get 1 1/2 cup Broccoli
- Prepare 1 cup Sundried tomatoes
- Make ready 1 cup Chopped red onions
- Get 2 clove Minced garlic
- Take 1 cup Crumbled feta cheese
- Get dressing
- Take 3/4 cup Olive oil
- Make ready 1/4 cup Lemon juice
- Get Spices
- Make ready 1 Salt
- Prepare 1 Black pepper
- Get 1 as needed Additional lemon juice
- Make ready 3/4 cup Fresh mint
A simple Mediterranean Pasta Salad that's perfect for quick lunches, picnics, BBQ's, backyard get-togethers, and easy dinners. I love making pasta salads during the spring and summer months. Mediterranean Antipasto Salad Platter: Prepare an additional recipe of the vinaigrette for Mediterranean Pasta Salad; do not add pasta. Marinate cooked green beans, pitted kalamata olives.
Instructions to make Mediterranean Pasta Salad:
- Cook pasta to al dente, rinse in cold water to cool once done
- Sauté broccoli, onion, and garlic until mostly, but not fully, cooked. (So it can be soft but still a little crunchy)
- Halve the olives, and slice the sun dried tomatoes.
- Chop up the mint so that it is nearly minced
- Mix together steps 1-4
- Whisk the olive oil and lemon juice together and drizzle over the pasta salad
- Add salt, pepper, and more lemon juice as needed
- Sprinkle feta on top
- Enjoy!
Mediterranean Antipasto Salad Platter: Prepare an additional recipe of the vinaigrette for Mediterranean Pasta Salad; do not add pasta. Marinate cooked green beans, pitted kalamata olives. Peas are an easy way to bump up the Resistant Starch in any dish. Just keep a bag of frozen peas in the freezer so you can easily add them to this and other grain salads. This Mediterranean-Inspired Pasta Salad is packed with sun-dried tomatoes, olives, artichoke Today I'm sharing this Mediterranean Pasta Salad recipe in full support of pasta salad season.
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