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Before you jump to Matzo Broccoli Casserole recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers along with hippies? That has totally changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the experts, to clean up the natural environment we are all going to have to make some improvements. This needs to happen soon and living in ways more friendly to the environment should become a goal for every individual family. The cooking area is a good place to begin saving energy by going more green.
Changing light bulbs is definitely as good an area to start as any. Of course you shouldn’t confine this to just the kitchen area. Compact fluorescent lightbulbs are usually energy-savers, and you must use them rather than incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the advantages is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will end up at a landfill site. Coupled with different light bulbs, you have to learn to leave the lights off whenever they are not needed. The family spends considerable time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. And it’s not confined to the kitchen, it happens in other parts of the house as well. Make a routine of having the lights on only when they are required, and you’ll be surprised at the amount of electricity you save.
As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. It is pretty straightforward to live green, after all. A lot of it is basically using common sense.
We hope you got benefit from reading it, now let’s go back to matzo broccoli casserole recipe. To make matzo broccoli casserole you only need 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Matzo Broccoli Casserole:
- Get Casserole
- Provide 1 teaspoon granulated garlic powder
- Provide 1/2 teaspoon salt
- Prepare 1 pound Broccoli
- Prepare 3 large eggs
- You need 1 cup Colby-Monterey jack cheddar cheese shredded
- You need 4-1/2 ounce box of Matzo ball mix both packets
- Use 1 cup mayonnaise
- Provide 1 teaspoon poultry seasoning
- Take 1 cups gravy see my recipe down To the bone Porkchop recipe
- Use Topping
- Provide 1 cup panko breadcrumbs
- Prepare 1/2 stick butter
- Use 1 tablespoon parsley flakes
- Prepare To taste salt
- You need 1/2 teaspoon granulated onion powder
- Provide 1/2 teaspoon granulated garlic powder
Instructions to make Matzo Broccoli Casserole:
- Preheat oven to 400°Fahrenheit. Steam the broccoli. Slice the broccoli into small pieces. Season the broccoli with salt and garlic.
- Mix the gravy, broccoli, eggs, cheese and matzo mix. Add to an oven safe pan.
- Melt the butter, add parsley, garlic, onion powder, and breadcrumbs. Then mix well. Add the breadcrumb mixture to the top of the casserole.
- Bake in oven 35-40 minutes. Let rest 10 minutes serve. I hope you enjoy!!!
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