Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, puff pastry blueberry cream cheese. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Almond and Blueberry Jam PastriesAs receitas lá de casa. This flaky and buttery cream cheese puff pastry tart is an easy breakfast recipe! Quick and easy cream cheese danishes are filled with fresh peaches and blueberries!
Puff Pastry Blueberry Cream cheese is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Puff Pastry Blueberry Cream cheese is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have puff pastry blueberry cream cheese using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Puff Pastry Blueberry Cream cheese:
- Take 150 g Cream cheese
- Take 30 g Granulated sugar
- Get 2 tsp vanilla extract
- Take 1 pc puff pastry sheet
- Make ready 12 pcs blueberry for toppings
- Make ready powdered sugar
You can skip the berries or replace with raspberries, blackberries, sliced peaches, or chopped apples or strawberries. Sweet and simple blueberry and cream cheese danishes are easy to whip together and are the perfect make-ahead brunch recipe. From the simple way you eat them to their adorable name, they are just cuteness all over. When you've got a package of frozen puff pastry.
Steps to make Puff Pastry Blueberry Cream cheese:
- Pre-heat oven to 200°C.Mix the cream cheese,granulated sugar and vanilla until combine.
- Cut the sheet of puff pastry sheet into 4 pcs..u can make many design in your puff pastry like pinwheel.
- Put the mixture of cream cheese on the top of puff pastry and put 3 pcs of blueberry
- Put in the oven for about 15-20 mins.until golden brown..sprinkle with powdered sugar if desire :)
Prepared puff pastry dough makes it so easy to prepare this delectable dessert, filled with sweetened cream cheese and Repeat with the remaining pastry strips. In a medium bowl beat cream cheese with an electric mixer on medium speed until smooth. Meanwhile, in medium bowl, beat cream cheese and preserves with electric mixer on medium speed until smooth. Fold in whipped topping until combined; refrigerate. I had some blueberries to use up and a package of puff pastry calling to me from the freezer, so these blueberry turnovers were born.
So that is going to wrap this up with this exceptional food puff pastry blueberry cream cheese recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
