Lemon and Garlic Baked Mediterranean Chicken
Lemon and Garlic Baked Mediterranean Chicken

Dear Mommy, it is Louise, welcome to our cooking guide blog. In this special moment, I will show you a way to make a distinctive dish, lemon and garlic baked mediterranean chicken. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look tasty.

Lemon and Garlic Baked Mediterranean Chicken is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Lemon and Garlic Baked Mediterranean Chicken is something which I have loved my entire life.

These chicken drumsticks are loaded with Mediterranean flavors including lemon, garlic, oregano, and extra virgin olive oil. 👉 FULL RECIPE. These Lemon Garlic Baked Chicken Drumsticks are UNREAL, you guys! Check out the video for all of my tips and tricks! RECIPE Everybody loves a good big chicken recipe and I have a quick Mediterranean twist on it with garlic and lots of lemon and a few great spices.

To begin with this recipe, we must prepare a few components. You can have lemon and garlic baked mediterranean chicken using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Lemon and Garlic Baked Mediterranean Chicken:
  1. Take 6-8 chicken drumsticks or thighs (bone in, skin on)
  2. Make ready Kosher salt
  3. Make ready 1.5 teaspoons dry oregano
  4. Make ready 1.5 teaspoons black pepper
  5. Make ready 3/4 teaspoon coriander
  6. Prepare 1/2 teaspoon sweet paprika
  7. Prepare 1/4 teaspoon cumin
  8. Prepare 6 garlic cloves, peeled and chopped
  9. Get 1 small yellow onion, cut into wedges
  10. Get Zest and juice of 1 lemon + 1 lemon cut into slices
  11. Take 1/8 cup extra virgin olive oil

The bake starts with a layer of tomato sauce, which sautéed chicken thighs bask in to soak up all those tart juices. Artichokes and black olives add extra fiber and oomph, and of Mediterranean diet dishes often boast Italian flavors, but this recipe goes big on Greek with lemon, oregano, and plenty of garlic. This iconic Mediterranean vegetable medley meets lemony-garlicky chicken to hit all the right notes in a satisfying paleo and gluten-free one-pan meal. In a medium bowl, combine the chicken, lemon juice, half the garlic, and chopped oregano and toss to coat.

Steps to make Lemon and Garlic Baked Mediterranean Chicken:
  1. Pat chicken dry and season with kosher salt, be sure to season under the skin too. If you have the time, arrange the chicken on a tray or a shallow dish and chill in the fridge uncovered for a few hours or overnight (optional.)
  2. Place chicken in a large zip bag. In a small bowl, combine spices (oregano, black pepper, coriander, paprika, and cumin.) Add spices to the chicken in the bag.
  3. Add garlic, onion, lemon zest, lemon juice, and olive oil. Zip the bag shut. Toss chicken around and massage to make sure it is well coated in the marinade. Let chicken marinade for about 30 minutes, or if you have the time, refrigerate for 2 to 4 hours, turning bag over halfway through.
  4. When ready, heat oven to 450 degrees F.
  5. Lightly oil a baking dish and arrange the chicken drumsticks and onion wedges. Pour over the marinade. Arrange lemon slices in between.
  6. Bake for 35 minutes or until chicken is fully cooked and its juices run clear (internal temperature of chicken should register 165 degrees F using an instant read thermometer).  If you like, broil for just a few minutes until skins are crispy to your liking.
  7. Serving suggestion - with herbed couscous mixed with peas, chopped carrots and sultanas.

This iconic Mediterranean vegetable medley meets lemony-garlicky chicken to hit all the right notes in a satisfying paleo and gluten-free one-pan meal. In a medium bowl, combine the chicken, lemon juice, half the garlic, and chopped oregano and toss to coat. This Mediterranean chicken made with lemon and garlic and sautéed in olive oil is juicy, moist and delicious. Looking for a boneless skinless chicken recipe that actually tastes good and doesn't require a dozen ingredients? Well, I have the perfect recipe.

So that is going to wrap this up for this exceptional food lemon and garlic baked mediterranean chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!