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Before you jump to Rice pulao-veg rice Biryani recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Money.
Until fairly recently any individual who expressed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. The experts are agreed that we are unable to change things for the better without everyone’s active participation. Each and every family should start making changes that are environmentally friendly and they have to do this soon. Keep reading for some approaches to go green and save energy, largely in the kitchen.
Changing light bulbs is definitely as good an area to begin with as any. Obviously you shouldn’t confine this to just the kitchen area. You should change your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more initially, these types of bulbs last as long as ten of the conventional type as well as using a lot less energy. Changing the light bulbs would keep a great deal of bulbs out of the landfills, which is good. Along with different light bulbs, you have to learn to leave the lights off when they are not needed. In the kitchen is where you’ll frequently discover members of a family, and often the lights may not be turned off until the last person goes to bed. This also occurs in the rest of the house, but we are trying to save money in the kitchen. Make a habit of having the lights on only when they are necessary, and you’ll be astonished at the amount of electricity you save.
The kitchen alone provides you with many small ways by which energy and money can be saved. Natural living is something we can all perform, without difficulty. A lot of it truly is merely using common sense.
We hope you got benefit from reading it, now let’s go back to rice pulao-veg rice biryani recipe. You can have rice pulao-veg rice biryani using 16 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Rice pulao-veg rice Biryani:
- Prepare 1 cup Cooked/Boiled Rice
- Use 1 cup chopped mix Veggies (potato, onion, broccoli,bell peppers cabbage,carrot etc.)
- Get 1 tbsp Butter
- Prepare 2-3 chopped chillies
- Get 2-3 chopped garlic
- Provide 1 small pc grated ginger
- Take 8-10 cashew nuts
- Provide 1-2 tsp urad dal
- Use 1 tsp red chilli powder
- Provide as per taste salt
- You need 1/4 tsp turmeric powder
- Get as per taste salt
- Take 1/2 tsp mustard seeds
- Take 1/2 tsp cumin seeds
- Provide 1/4 tsp hing
- Use 1 tsp biryani/pulav masala
Instructions to make Rice pulao-veg rice Biryani:
- Chop all the veggies-boil broccoli & corn kernels.
- Heat butter in a pan..add jeera mustard seeds hing urad dal ginger chillies garlic & sauté it.
- Add onions & sauté then add all the veggies & cook.
- Add all the spices.
- Add cooked rice and mix. Enjoy hot.
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