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Before you jump to Vietnamese Inspired Tuna Salad recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.
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As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. Green living is not that tough. Mostly, all it requires is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to vietnamese inspired tuna salad recipe. To cook vietnamese inspired tuna salad you only need 7 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Vietnamese Inspired Tuna Salad:
- You need 3 medium sized Japanese Cucumber
- Prepare Pickled carrots
- You need Peanuts
- Use 1 canned Tuna
- Use 3 tbs fish sauce
- Prepare 2 tsp sugar
- Take Salt and Pepper
Instructions to make Vietnamese Inspired Tuna Salad:
- Start with roasting the peanuts on a pan over low heat for 3 minutes.
- Then, in a large bowl, mix the diced cucumbers, picked carrots and sliced red chilli.
- Drain the water from the tuna and mix into the bowl.
- Add the pickled carrots and roasted peanuts, fish sauce, sugar, salt and pepper. Mix well and ready to serve.
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