Hi there, I wish you’re having an incredible day today. Now, I’m gonna show you how to make a distinctive dish, baked chicken drumsticks. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
My baked chicken drumsticks recipe is simple enough that anyone can do this and it creates juicy chicken, crispy skin, and it's all perfectly seasoned! You're going to love this one. These Baked Drumsticks from Delish.com couldn't be easier! The only time we really think about eating chicken drumsticks is when we roast a whole chicken.
Baked Chicken Drumsticks is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Baked Chicken Drumsticks is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook baked chicken drumsticks using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Baked Chicken Drumsticks:
- Take Topping
- Prepare 1/2 lb Baby portobello mushrooms
- Prepare 1/2 cup butter, melted
- Make ready 1/2 tsp Sea salt
- Prepare 1/2 tsp ground black pepper
- Get Coating
- Get 1 cup plain bread crumbs
- Take 1 packages dry ranch mix
- Take 1/2 tbsp garlic powder
- Get 1/2 cup grated parmesan cheese
- Take 6 each chicken legs
Beautifully browned, richly flavored, juicy and fall-off-the-bone tender. Baked chicken drumsticks (aka, baked chicken legs) are a simple and crazy delicious main dish that you will want to eat on repeat. My family goes crazy for these baked chicken legs! Chicken drumsticks, dipped first in a mayo mustard mixture, then in dry breadcrumbs with chives, then oven baked.
Instructions to make Baked Chicken Drumsticks:
- Preheat oven to 375°F
- Lightly coat a casserole dish with non stick spray
- In a resealable bag shake the bread crumbs, dry ranch mix, garlic powder, and parmesan cheese until well blended.
- Take each chicken leg and shake up in the coating until covered and set in casserole dish
- Mix (washed & sliced) mushrooms, butter, salt, and pepper in a bowl until covered.
- Pour over top of chicken legs.
- Sprinkle some left over coating mix on top of mushrooms.
- Bake in the oven for 50 to 55 minutes until cooked throughly.
- Remove, serve, and enjoy! You have your entree and side dish all in one!
My family goes crazy for these baked chicken legs! Chicken drumsticks, dipped first in a mayo mustard mixture, then in dry breadcrumbs with chives, then oven baked. What's there not to love about chicken drumsticks? Turn drumsticks over and add more garlic powder, pepper and salt (same as before). This baked Chicken Drumsticks recipe is one of those gems that you're going to want to keep in your back pocket.
So that’s going to wrap it up for this exceptional food baked chicken drumsticks recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
