Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chocolate puff pastry. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chocolate puff pastry is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Chocolate puff pastry is something which I’ve loved my whole life. They’re fine and they look fantastic.
Puff pastry is sold in small squares in Turkish markets , you can see a picture of it in our Puff Pastry Cheese Pockets post. Simple Chocolate Puff Pastry CroissantsOur Table for Seven. To make chocolate puff pastry, you not only add cocoa powder to the dough, you also add it to the butter!
To begin with this recipe, we have to prepare a few components. You can have chocolate puff pastry using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate puff pastry:
- Make ready For Pastry dough:
- Make ready 2 cups All purpose flour
- Prepare 1/2 teaspoon salt
- Make ready 150 grams butter
- Get As required Chilled water
- Take 1 tablespoon lemon juice
- Take 50 grams chocolate cubes
Adding a little cocoa powder to the butter block transforms the pastry into a barely sweet, delicately chocolaty version of itself. Thanks to store-bought puff pastry, you really can make flaky, homemade chocolate croissants without the extra time and fuss. The puff pastry dough we used is from. Puff Pastry Red Raspberry & White Chocolate Cream Hand Pies Recipe.
Instructions to make Chocolate puff pastry:
- In a bowl put all purpose flour, add salt,
- 1 tablespoon butter, lemon juice and mix well
- Knead a soft dough with chilled water and rest for 1/2 an hour.
- Now roll up Dough in a rectangle shape, spread 25% butter on dough and book fold it and keep it in fridge for 1 hour in a cling film
- After one hour take out from fridge and again roll up again spread butter on dough and book fold and keep it for 1 hour do this process at Least 7 times 4 times with butter and 3 without butter
- Keep final pastry sheet in ziplock bag use this sheet next day
- Take one pastry sheet and roll out cut square shape with a sharp knife
- Put chocolate in pastry sheet fold and bake for 14 minutes or till light golden brown 180 degree convection mode preheated microwave
- After that your chocolate puff pastry is ready
- Serve with chocolate sauce enjoy
These little pies are so pretty and we absolutely adore that they fit right in the palm of your hand. Chocolate filled Pastry-good things don't have to be complicated. All you need is a package of puff pastry and a chocolate bar to make this incredibly delicious treat. Start by laying out your puff pastry. If you want to make this from scratch, you're welcome to, but a.
So that’s going to wrap this up with this special food chocolate puff pastry recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
