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We hope you got insight from reading it, now let’s go back to pork roast & vittles cups recipe. You can cook pork roast & vittles cups using 5 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare pork roast & vittles cups:
- Take 1 lb pork loin roast
- Prepare 1 medium onion
- Provide 1/2 orange, yellow,& red pepper
- Use 1 bottle of honey bbq sauce
- You need 1 1/3 tsp minced garlic
Instructions to make pork roast & vittles cups:
- Dice or shred pork roast place in 2qt sauce pan or larger , add remaining ingredients, heat on medium til peppers & onion is soft. Then let cool .
- In ungreased muffin pan, take 1 biscuit & flatten it out to a 2 or 3 inch circle & place in muffin pan .
- Take am spoon in pork roast mixture.
- place in a 400°F pre- heated oven, 8–10 min, let cool and stuff your gut..
- can also eat warm ..
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