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Everyone knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper workout regularly. Sadly, we do not always have the time or the energy that this type of lifestyle involves. At the end of the day, most of us want to go home, not to the gym. We want a tasty, greasy burger, not an equally tasty salad (unless we’re vegetarians). You will be happy to discover that achieving good health doesn’t have to be hard. If you keep at it, you’ll get all of the required exercise and healthy food. Here are some basic ways to get healthful.
Select water over other products. Soda and coffee, when consumed in moderation, aren’t that bad. Using them for your lone source of hydration, however, is dumb. Choosing water as opposed to other beverage adds to your body’s health and allows it stay hydrated. You’re also cutting hundreds of calories from your diet— without having to deal with terrible tasting diet food. Successful weight loss efforts often depend entirely on water consumption.
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We hope you got insight from reading it, now let’s go back to corned beef hash recipe. To make corned beef hash you need 8 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook corned beef hash:
- Provide what you need
- Use 1 white cabbage
- Provide 1 onion
- Provide 1 chicken stock cube
- Prepare 1 egg
- Use 2 cup of rice
- Use 2 can corned beef
- Provide 4 cup of water
Steps to make corned beef hash:
- fry onion till soft
- add cabbage to soften
- add corned beef
- once corned beef has softened add 2 cups of rice and chicken stock cube
- add 4 cups of water
- place lid on pan and simmer till rice is light and fluffy
- fry off an egg with runny yoke and serve on top
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