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Char Siu-style Pulled Pork
Char Siu-style Pulled Pork

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We hope you got insight from reading it, now let’s go back to char siu-style pulled pork recipe. To make char siu-style pulled pork you need 8 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Char Siu-style Pulled Pork:
  1. Take 3 Pounds pork roast (shoulder or loin)
  2. Provide 1/3 Cup Hoisin sauce
  3. Prepare 2 Tablespoons oyster sauce
  4. Prepare 1 Tablespoon soy sauce dark
  5. Take 2 Tablespoons honey
  6. Take 3 Tablespoons five spice Chinese
  7. Get 1/2 Tablespoon cayenne pepper
  8. You need 1 Cup water
Instructions to make Char Siu-style Pulled Pork:
  1. Place pork roast in slow cooker
  2. Mix Hoisin sauce, oyster sauce, dark soy sauce, honey, Chinese five spice, and cayenne pepper in a bowl. Add mixture to the slow cooker.
  3. Mix in water. Make sure the roast is not entirely submerged.
  4. Cook for 10 hours, turning roast a few times so the outside crisps slightly on all sides.
  5. Pull roast apart with two forks until it looks shredded.
  6. Taste. Add more spices if needed.
  7. Cook for 2 more hours on low heat.

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