Hey everyone, it’s Jim, welcome to our recipe site. In this special moment, I will show you a way to make a special dish, cowboy's tangy bbq spare ribs. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really tasty.
· Easy BBQ Pork Spare Ribs slow-cooked in the oven always come out juicy, tender, and full of flavor thanks to Dr. Pepper and a smoky, brown sugar rub! Great recipe for COWBOY'S Tangy BBQ Spare Ribs. wonderful flavor sauce and the meat is ohhh so tender! -pork and beef ribs, spare ribs, babybacks, St. Louis, Country Style, and more recipes by the BBQ Pit Boys.
COWBOY'S Tangy BBQ Spare Ribs is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. COWBOY'S Tangy BBQ Spare Ribs is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cowboy's tangy bbq spare ribs using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make COWBOY'S Tangy BBQ Spare Ribs:
- Make ready 2 lb pork spare ribs
- Make ready 1 tbsp olive oil
- Take 1 medium onion
- Get 2 tbsp balsamic vinegar
- Make ready 1 1/2 tbsp worcestor sauce
- Get 2/3 cup clamato juice
- Prepare 2/3 can tomato sauce
- Get 1 pinch salt
- Get 2/3 cup brown sugar
Tangy and sweet fall off the bone pork ribs! This Pineapple spare ribs recipe with Pineapple BBQ Sauce is perfect for entertaining. Once barbeque is smoking, place the ribs on the side of the barbeque without direct heat. Halfway through cooking, baste liberally with the sweet and tangy barbeque sauce.
Instructions to make COWBOY'S Tangy BBQ Spare Ribs:
- preheat oven to 350°
- sear meat in hot sauce pan just until lightly browned on each side.
- place ribs in a lightly greased baking dish and place in preheated oven
- chop onion finely and carmelize over medium heat in olive oil. Add remaining ingredients to sauce pan and simmer over low heat, stirring often.
- after 30 minutes, add sauce to ribs, and continue to cook uncovered for 1 hour.
Once barbeque is smoking, place the ribs on the side of the barbeque without direct heat. Halfway through cooking, baste liberally with the sweet and tangy barbeque sauce. Allow to cook for another hour. Freshly grilled BBQ Spare Ribs with a tangy barbecue sauce. Cooked in a pressure cooker and finished in a hot wok with our Keto BBQ sauce, these ribs are a winner.
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