Dear Mommy, it is Jim, welcome to my recipe blog. Now, I will show you a way to prepare a special dish, corn beef hash. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really tasty.
Corn Beef Hash is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Corn Beef Hash is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook corn beef hash using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Corn Beef Hash:
- Make ready 1 lb cauliflower
- Get 1 small onion, chopped
- Take 12 oz can of corn beef
- Prepare 1 salt
- Take 1 ground black pepper, fresh
- Prepare 2 tbsp olive oil, extra virgin
Instructions to make Corn Beef Hash:
- Chop your onion, and cauliflower. Heat oil and add them to the oil.
- Fry stirring occasionally. Till onions are soft. Add beef. Incorporate well everything add salt and pepper.
- Cook till cauliflower is done and beef is heated thru.
- Can be served with fried egg on top, yoke runny. Optional.
So that’s going to wrap this up with this exceptional food corn beef hash recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
