Hey everyone, it’s Jim, welcome to my recipe page. Now, we’re going to make a special dish, garlic steak sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look tasty.
Garlic Steak Sauce is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Garlic Steak Sauce is something which I’ve loved my whole life. They’re nice and they look fantastic.
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To begin with this recipe, we have to prepare a few components. You can have garlic steak sauce using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Garlic Steak Sauce:
- Prepare mayonnaise
- Make ready garlic powder
- Get Minced garlic
- Take Yoshida Gourmet Sauce
Or try using this steak seasoning. This should be about medium rare-medium doneness. Make your sauce while steaks are resting. Add the crushed garlic to the buttery juices left in the pan form cooking your steaks.
Instructions to make Garlic Steak Sauce:
- Add all ingredients in a bowl and mix well. Let sit for a good hour in the refrigerator so the flavors can incorporate. Enjoy!
Make your sauce while steaks are resting. Add the crushed garlic to the buttery juices left in the pan form cooking your steaks. When mushrooms are soft, add the cream and season with salt and pepper. Add the steaks, coat with the marinade, squeeze out excess air, and seal the bag. Sprinkle steak with salt and pepper.
So that’s going to wrap it up for this special food garlic steak sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
