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Korean/Chinese Chilled Noodles
Korean/Chinese Chilled Noodles

Before you jump to Korean/Chinese Chilled Noodles recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.

Until fairly recently any individual who expressed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone’s active participation. These modifications need to start occurring, and each individual family needs to become more environmentally friendly. The cooking area is a good place to begin saving energy by going a lot more green.

Let’s begin with something really easy, changing the light bulbs. Accomplish this for your house, not just the kitchen. You should change your incandescent lights along with energy-saver, compact fluorescent light bulbs. They cost a small amount more in the beginning, but they last ten times longer, and use less electricity. Changing the light bulbs would keep a lot of bulbs out of the landfills, and that is good. It goes further than just replacing the lights, though; turning off lights that aren’t needed is definitely another good thing to do. The family spends a lot of time in the kitchen, and how frequently does the kitchen light go on in the morning and is left on all day long. And it’s not limited to the kitchen, it happens in other parts of the house as well. Try keeping the lights off unless you absolutely need them, and notice just how much electricity you can save.

From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty straightforward to live green, of course. It’s about being sensible, most of the time.

We hope you got insight from reading it, now let’s go back to korean/chinese chilled noodles recipe. To cook korean/chinese chilled noodles you only need 19 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Korean/Chinese Chilled Noodles:
  1. Take Noodles and Toppings
  2. Prepare 2 portions Chinese noodles (naengmyeon, somen, or hiyamugi noodles)
  3. Prepare 1 Egg
  4. Provide 2 slice Pork loin ham (or boiled chicken, roast pork, etc.)
  5. Use 1/2 Cucumber
  6. Prepare 3 medium sweet tomatoes
  7. Take 1/4 Apple
  8. Get 1/2 bunch Mizuna
  9. Prepare 1 Kimchi
  10. Use 1 dash Roasted sesame seeds
  11. Prepare 1 Ice
  12. Take Korean chilled noodle soup
  13. Prepare 1 1/2 tbsp Beef soup stock granules (dashida, etc.)
  14. Take 1 tbsp Soy sauce
  15. You need 3 tbsp Vinegar
  16. Provide 1 tbsp Sugar
  17. Take 1 1/2 tbsp Kimchi base
  18. You need 3 tbsp Hot water
  19. Provide 300 ml Mineral water (or water)
Instructions to make Korean/Chinese Chilled Noodles:
  1. [Korean-style Chilled Noodle Soup] Dissolve the beef stock granules in hot water.
  2. Combine the remaining seasoning ingredients. Adjust the amounts of sugar and vinegar, and dilute the soup with water to taste. The key is to freeze this soup mixture in the freezer a little.
  3. [Toppings] Bring water to a boil, and boil the room temperature eggs. 7 minutes for runny, 8 minutes for semi-firm, 9 minutes for moist, 12 minutes for hard-boiled.
  4. Our family loves this dish with a generous amount of vegetables and toppings ♡ It looks a bit empty if you can see the noodles underneath, so cover them with the mizuna first. Cucumber or lettuce is good.
  5. You can use any toppings you like, but the kimchi and boiled eggs are must-haves. Sprinkle with the roasted sesame seeds, and pour over a generous amount of soup.
  6. This dish is Korean-style, so the amount of soup is rather generous. Eat these noodles together with the soup. Garnish with ice for a cooling effect.
  7. [Variation] "Soy Sauce-Based Chinese Chilled Noodles". - - https://cookpad.com/us/recipes/152211-how-to-make-an-addictive-sauce-for-chilled-chinese-noodles
  8. [Variation] "Sesame Sauce Chinese Chilled Noodles" - - https://cookpad.com/us/recipes/155354-how-to-make-sesame-sauce-for-chilled-chinese-style-noodles-with-poached-chicken
  9. [Variation] "Chilled Capellini-Style Chinese Chilled Noodles" - - https://cookpad.com/us/recipes/156419-cappellini-style-chilled-chinese-noodle-sauce
  10. [Variation] "Thai-Style Chinese Chilled Noodles". - - https://cookpad.com/us/recipes/156397-how-to-make-a-homemade-thai-style-sauce-for-chilled-noodles
  11. [Variation] "Mexican Style Chilled Chinese Noodles with Salsa-Type Sauce". - - https://cookpad.com/us/recipes/154497-mexican-style-chilled-chinese-noodles-with-salsa

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