Pancakes and bacon with vanilla syrup
Pancakes and bacon with vanilla syrup

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pancakes and bacon with vanilla syrup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really tasty.

Pancakes and bacon with vanilla syrup is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Pancakes and bacon with vanilla syrup is something which I have loved my whole life. They are nice and they look wonderful.

This episode of Handle It teaches you how to make bacon pancakes with whisky maple syrup! Order the cooking arsenal and follow along every week with new. Old-fashioned, Southern pancake syrup recipe made from scratch! Kid-approved recipe that will have you licking the plate!

To get started with this particular recipe, we must first prepare a few ingredients. You can cook pancakes and bacon with vanilla syrup using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pancakes and bacon with vanilla syrup:
  1. Make ready Pancakes:
  2. Take 2 cups self rising flour
  3. Take 1/3 cup sugar
  4. Get 1 cup milk give or take
  5. Make ready 1 egg beaten
  6. Get Syrup:
  7. Take 2 cups sugar
  8. Get 1 cup water
  9. Get Vanilla

Serve warm pancakes stacked with the bacon, drizzled with syrup. Transfer the pancakes to serving plates, dust with powdered sugar and serve with Cinnamon Maple Syrup, Vanilla Whipped Cream and Thick-Cut Bacon Beat the cream and vanilla in a mixing bowl, using a whisk or hand beater, until the cream starts to thicken. Sprinkle in the sugar and beat until the. With store-bought pancake syrups consisting basically of corn syrup, high-fructose corn syrup and artificial For Stacked Pancakes: Keep syrup hot on the back of the stove while you fry pancakes.

Instructions to make Pancakes and bacon with vanilla syrup:
  1. Preheat your oven to 350 for the bacon. I cook 1 lb on 350 for about 20-30 minutes. I like it crispy.
  2. In a small saucepan, combine sugar water and vanilla. On medium heat, cook the mixture just until the sugar is completely dissolved. Let sit until time to eat.
  3. Next, mix all your pancake batter ingredients and blend well. Let sit until your bacon is about 10 minutes from done.
  4. On medium heat, add a little oil or butter to a skillet. I like olive oil. With a 1/2 cup measuring cup sprayed inside and out with cooking spray, put batter into hot oil and let it cook til bubbles form on top and the edges look dry. Flip and cook through.

Sprinkle in the sugar and beat until the. With store-bought pancake syrups consisting basically of corn syrup, high-fructose corn syrup and artificial For Stacked Pancakes: Keep syrup hot on the back of the stove while you fry pancakes. When syrup is hot, remove from heat and add vanilla and butter. Whisk until butter is melted and. Blend the eggs, milk, cream, vanilla and butter.

So that’s going to wrap this up with this exceptional food pancakes and bacon with vanilla syrup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!