Hey everyone, wish you’re having an amazing day today. Now, I’m gonna show you how to prepare a distinctive dish, chinese spare ribs and rice (instant pot). One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Try to fill the whole Instant Pot bottom with a single layer of spare ribs. Combine all ingredients up to white pepper to create marinade for spare ribs. Add rice and water on top. The ribs were flavorful, fall off the bone tender but still juicy.
Chinese Spare Ribs and Rice (Instant Pot) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Chinese Spare Ribs and Rice (Instant Pot) is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook chinese spare ribs and rice (instant pot) using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Spare Ribs and Rice (Instant Pot):
- Make ready 1 lb pork spare ribs, chopped
- Make ready 1 1/2 tbsp black bean sauce
- Prepare 1 tbsp soy sauce
- Take 1 tbsp shaoxing rice wine
- Get 1 tbsp minced ginger
- Make ready 3 cloves garlic, minced
- Prepare 1 tsp sesame oil
- Make ready 1 tsp sugar
- Prepare 1 tsp fish sauce
- Make ready to taste White pepper
- Take 1 tbsp oil
- Prepare 1 1/2 cup jasmine rice
- Take 1 1/4 cup cold water
Place the lid on the Instant Pot, making sure the vent is set to "sealing". While the Instant Pot is going, make your sticky sauce! Transfer the ribs to the wire rack from the Instant Pot. Brush with the sauce on both sides of the ribs.
Instructions to make Chinese Spare Ribs and Rice (Instant Pot):
- Combine all ingredients up to white pepper to create marinade for spare ribs. Mix thoroughly with spare ribs and leave in fridge at least 30 minutes
- Add oil to spare ribs and layer on bottom of instant pot. Add rice and water on top. Make sure rice is completely covered by liquid
- Cook on high pressure for 13 minutes, then natural release
Transfer the ribs to the wire rack from the Instant Pot. Brush with the sauce on both sides of the ribs. Remove from the oven and brush more sauce on the ribs. Place the air fryer basket with the tray on the middle rack in Instant Pot (as shown in the photo below). Now, layer the spare ribs on the air fryer tray in Instant Pot.
So that is going to wrap it up with this special food chinese spare ribs and rice (instant pot) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
