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Plum jam #SeasonalIngredientContest #AuthorMarathon
Plum jam #SeasonalIngredientContest #AuthorMarathon

Before you jump to Plum jam #SeasonalIngredientContest #AuthorMarathon recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Cash.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. Those days are over, and it looks like we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are not able to change things for the better without everyone’s active contribution. Each and every family must start making changes that are environmentally friendly and they should do this soon. The kitchen is a good starting point saving energy by going more green.

Begin with changing the bulbs. This will probably go further than the kitchen, nevertheless that is okay. The normal light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more in the beginning, but they last ten times longer, and use less electricity. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, and that’s good. It goes further than simply swapping the lights, though; turning off lights that aren’t needed is another good thing to do. The kitchen lights especially tend to be left on the whole day, just because the family tends to spend a lot of time there. This additionally takes place in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off if you don’t absolutely need them, and discover how much electricity you can save.

The kitchen alone provides you with many small ways by which energy and money can be saved. Natural living is definitely something we can all accomplish, without difficulty. Typically, all it will take is a little common sense.

We hope you got insight from reading it, now let’s go back to plum jam #seasonalingredientcontest #authormarathon recipe. You can cook plum jam #seasonalingredientcontest #authormarathon using 2 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Plum jam #SeasonalIngredientContest #AuthorMarathon:
  1. You need 4 cups Plums (ripe)
  2. Get 2-2 1/2 cups Sugar
Instructions to make Plum jam #SeasonalIngredientContest #AuthorMarathon:
  1. Clean your storage jar (glass is preferable) and let it dry completely. place a plate in the fridge to cool, for testing the consistency of the jam.
  2. Clean the plums and half them. Remove the seeds as well. NB; you can peel them
  3. Place them in a bowl and sprinkle in the sugar. Mix well and set aside. Let it sit for 30 minutes
  4. Transfer to a heavy bottomed pan. Place on Fire and bring to a boil, stirring occasionally.
  5. When it starts to foam, stir and make sure all of it is boiling, not just one side. Let it simmer for about 10 minutes. Remove from fire and let it cool to room temperature, or warm to the touch.
  6. Repeat step 5 UpTo 4 times or until you get the required consistency.
  7. To test, place a bit of the jam on the cold plate and tilt it, it will show how flowy the jam will be when cooled.
  8. Once done, pour the jam into your container, while still hot and cap. Let it cool and enjoy your spread.

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