Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, puff pastry. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Puff Pastry is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Puff Pastry is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook puff pastry using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Puff Pastry:
- Get 600 gm Plain Flour
- Get 25 gm sea Salt
- Get 300 gm Butter
- Prepare 400 ml Water
Instructions to make Puff Pastry:
- Sift tha flour ant salt into a bowl.
- Make a well in the bowl and pour in abiut two third of the coll water mixing.
- And rest for 20 min.
- And after rest Flat the tough an laminate with Bitter.
- After lamination Bake for 35 min.
- Temperature 220 ° c
- Stuffing with Paneer.
So that is going to wrap it up with this exceptional food puff pastry recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
