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Before you jump to Chicken pattie burger recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it appears we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some changes. Each and every family ought to start making changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.
A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you’re in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. One more way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to go as often.
From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is quite easy to live green, of course. A lot of it is basically using common sense.
We hope you got benefit from reading it, now let’s go back to chicken pattie burger recipe. You can cook chicken pattie burger using 4 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Chicken pattie burger:
- Get 2 Bun slice in two from between
- Get 2 slice Cheddar Cheese
- Get 2 tsp Mayonese
- You need 2 Ke&And Chicken Patties
Instructions to make Chicken pattie burger:
- In a pan, fry Ke&And Chicken Patties on a medium-high flame. Once patties turn golden, serve out in a plate and dry pat with kitchen paper towel.
- Now cut the bun in two halves. Apply a layer of mayonnaise on the bun and place Chicken patties on it.
- Now on top of Chicken Patties, place a single slice of Cheddar Cheese, and cover it with the other half of the bun.
- Optional: Warm in over for 1-2 minutes to melt the cheese.
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