Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, puff pastry pizza with raisins & bell pepper. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Puff Pastry works best when cold. So chill your tools—knife, pastry/pizza cutter, cookie cutters, even pastry board and baking pans in the fridge - while thawing your pastry. Always flip and place the cut side of the Puff Pastry down on the baking sheet.
Puff pastry pizza with Raisins & bell pepper is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Puff pastry pizza with Raisins & bell pepper is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook puff pastry pizza with raisins & bell pepper using 10 ingredients and 17 steps. Here is how you cook it.
The ingredients needed to make Puff pastry pizza with Raisins & bell pepper:
- Make ready Puff pastry dough
- Take 5 tbsp. tomato paste
- Prepare 1/2 red or green bell pepper, sliced thinly
- Make ready 3 tbsp. green olives, chopped
- Get 1 small onion, sliced thinly
- Take 2 garlic cloves, finely chopped
- Get 3 tbsps. Raisins
- Prepare 1-2 rosemary stalks, finely chopped
- Take Salt- pepper
- Take Olive oil
Scatter some fresh basil leaves over the margherita pizza and drizzle them all with a little olive oil to serve. Spread the puff pastry out on a cutting board, and brush with remaining melted butter. Sprinkle all over with cinnamon sugar, raisins and walnuts, distributing it evenly over the dough. Roll the dough along the long side into a spiral.
Steps to make Puff pastry pizza with Raisins & bell pepper:
- Reheat oven at 200 C. Heat the oil in large frying pan and add the bell peppers, onion, garlic, raisins, rosemary,
- Salt and pepper
- And fry gently for 10 minutes or until they have softened, then leave them to cool.
- Grease baking tray with olive oil.
- Place a puff pastry sheet in the tray
- Spread the tomato paste top of the pastry.
- Sprinkle fried mixture over the pastry. Bake pizza for 20 minutes and until edges are golden. Cut into small squares and serve this delightful pizza.
- Ingredients
Easy to make and I added homemade pizza sauce, hot peppers, olives, fake bacos (no fat)real tomato slices, sweet onions and Gorgonzola cheese to the Puff Pastry Pepperoni Pizza. Instead of pepperoni, I used bacon. This delicious puff pastry pizza recipe is here to satisfy your pizza cravings. Spread the tomato sauce on your puff pastry pizza base, scatter shredded mozzarella all over, then fill the gaps with fresh basil leaves. The puff pastry and sun dried tomatoes are the star and this pizza is a refreshing change from the standard pie.
So that is going to wrap it up with this special food puff pastry pizza with raisins & bell pepper recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
