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Before you jump to Home made burger patties recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.
Until fairly recently anyone who portrayed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the industry experts, to clean up the environment we are all going to have to make some adjustments. Each and every family must start generating changes that are environmentally friendly and they should do this soon. The cooking area is a good place to start saving energy by going a lot more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not operating as effectively as they should. You can save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. Always keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to run less regularly, will also save electricity.
The kitchen alone provides you with many small means by which energy and money can be saved. Natural living is definitely something we can all do, without difficulty. A lot of it truly is simply utilizing common sense.
We hope you got insight from reading it, now let’s go back to home made burger patties recipe. You can have home made burger patties using 9 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Home made burger patties:
- Prepare 1 kg lean mince
- Take 1 grated onion
- You need 1/2 cup bread crumble
- Provide 15 ml mince spice
- Take 15 ml thyme
- You need black pepper (ground)
- You need salt
- Use 1 egg
- You need 1 sunflower oil
Instructions to make Home made burger patties:
- Make hands moist with sunflower oil. Mix ingredients in order, with hands. Avoid heating up mixture.( colour will change if you do)
- Make round balls then platern. Place in fridge to cool
- Cook for 4-6 mintues each side
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