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We hope you got insight from reading it, now let’s go back to classic homemade beetroot burger recipe recipe. To make classic homemade beetroot burger recipe you need 24 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Classic homemade beetroot burger recipe:
- Provide For patties:
- Prepare 1 beetroot
- Take 1 carrot finely chopped
- Use 3 tbsp peas
- Provide 1 tbsp salt
- Take 1 tbsp onion
- Provide 2 potato boiled & grated
- Take 1/4 tsp cumin powder
- You need 1/2 tsp garam masala
- Provide 1/4 tsp Turmeric powder
- Provide 1/2 tsp kashmiri red chili powder
- Get 1/4 chat masala
- Prepare 2 tbsp Coriander leaves, chopped
- You need 1 cup bread crumbs for coating
- Get other ingredients:
- Get As required Oil for shallow fry
- Prepare 3 tbsp egglass mayonnaise
- Get 2 tbsp tomato sauce
- You need 3 burger buns
- Prepare few slices tomato
- Use few spinach
- You need Few slices cucumber
- Provide pinch salt
- You need pinch pepper powder
Instructions to make Classic homemade beetroot burger recipe:
- Firstly, finely chopped beetroot, carrot with a chopper and cut onion and 1 cup peas.
- Put oil in a kadhai, add onion, peas and cook it and after that add beetroot, carrot, when half cooked also add boiled and mashed potato.
- Add cumin powder, garam masala, turmeric, chili powder, chakra masala, salt, coriander and mix it well with breadcrumbs to absorb moisture from vegetables.
- Prepare ball sized patties and coat with bread crumbs then shallow fry keeping the flames on medium, fry from both the sides until it turns golden brown.
- Burger preparation:
- Firstly, spread sauce and mayonnaise on the bun add few slices of tomato, cucumber, onion, spinach and sprinkle salt and pepper slightly.
- Further place prepared parties and cover with another part of the bun and finally enjoy classic homemade beetroot burger with chip and salad.
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