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Before you jump to Freezable Minced Cabbage & Beef Cutlets for Bento recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has completely changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot change things for the better without everyone’s active involvement. Each and every family ought to start generating changes that are environmentally friendly and they should do this soon. Here are a number of tips that can help you save energy, for the most part by making your kitchen area more green.

Begin with changing the bulbs. Obviously you shouldn’t confine this to only the cooking area. Compact fluorescent lightbulbs are energy-savers, and you should use them rather than incandescent lights. Although costing a little more initially, these bulbs last as long as ten of the standard type as well as using a lot less energy. Changing the light bulbs would keep a lot of bulbs out of the landfills, and that’s good. Along with different light bulbs, you have to learn to leave the lights off if they are not needed. The kitchen lights specifically will often be left on the whole day, just because the family tends to spend a lot of time there. And it’s not limited to the kitchen, it goes on in other parts of the house at the same time. Make a practice of having the lights on only when they are necessary, and you’ll be astonished at the amount of electricity you save.

As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. It is pretty easy to live green, of course. It’s about being practical, most of the time.

We hope you got benefit from reading it, now let’s go back to freezable minced cabbage & beef cutlets for bento recipe. To make freezable minced cabbage & beef cutlets for bento you only need 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Freezable Minced Cabbage & Beef Cutlets for Bento:

1. You need Minced beef (You can use pork too)
2. Prepare Cabbage
3. Provide ・Salt (for cabbage)
4. Get Onion
5. Prepare Egg
6. Provide Panko
7. Take Milk
8. Use Salt
9. You need Pepper
10. Provide Frying oil
11. You need Half a batch of "Simple 2-Step Batter" Recipe ID: 1364962
12. Prepare Beaten egg
13. You need Cake flour
14. You need and 1/2 tablespoon Water
15. Get ・Panko

Steps to make Freezable Minced Cabbage & Beef Cutlets for Bento:

1. [2-Step Batter] Beat the egg in a bowl. Add in the flour and water and mix well.
2. Finely chop the cabbage and add a little salt to it. Mince the onion as well. Mix together the panko crumbs and milk until the milk is absorbed.
3. Next, combine the meat, everything you made in Step 2, salt, and pepper in a bowl and mix well with your hands.
4. Next, form the mixture into 6 cm wide by 1 cm thick small patties on a tray and shape them.
5. Dip them in the batter prepared in Step 1. They can break easily so try resting them on top of some chopsticks while you do it.
6. Next, coat both sides with the panko crumbs.
7. Deep fry the cutlets. Once they have cooled, put them in a freezer bag and then put them in the freezer.
8. If you're going to be putting them into a bento, place the required amount on a heatproof plate and warm in the microwave.

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