Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mini cheesy meatball pies wrapped in puff pastry. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mini Cheesy Meatball Pies Wrapped in Puff Pastry is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Mini Cheesy Meatball Pies Wrapped in Puff Pastry is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mini cheesy meatball pies wrapped in puff pastry using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Mini Cheesy Meatball Pies Wrapped in Puff Pastry:
- Make ready 700 g minced beef
- Get 150 g semi hard cheese
- Get 1 tomato, grated
- Take 80 g bread crumbs
- Take 3 tbsp olive oil
- Get 1 1/2 tbsp dry white wine
- Prepare as per taste salt
- Prepare as per taste pepper
- Prepare 1 1/2 tbsp your favorite spices
- Prepare 1 dose homemade puff pastry
- Take as per need flour for rolling out
- Take 1 large egg for brushing
- Take as needed sesame seeds
Steps to make Mini Cheesy Meatball Pies Wrapped in Puff Pastry:
- Start by adding salt and pepper to the minced beef. Add spices, olive oil, wine, cheese and tomato.
- Mix well for a few minutes and continue with the bread crumbs. Shape the meatballs and set aside.
- On a well floured surface roll out the dough into a square 25 x 25 cm / 9.8” x 9.8”. Cut in half. Place one half in the refrigerator.
- Roll out the other half into a rectangle 30 x 40 cm / 11.8” x 15.7”. Brush the excess flour and cut it into 12 pieces.
- Brush the dough with egg white.Place a meatball at the one end of each piece of dough.
- Wrap the meatballs with the puff pastry. Arrange the mini pies on a paper lined baking tray.
- Repeat the process for the other half of the dough.
- Beat the egg and brush the pies. Sprinkle with sesame seeds.
- Bake in a preheated oven at 180⁰ C / 350⁰ F for 40 to 45 minutes. Enjoy!
So that is going to wrap it up with this special food mini cheesy meatball pies wrapped in puff pastry recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
