Hey everyone, welcome to my recipe page, if you're looking for Plain Chiffon Cake recipe, look no further! We provide you only the perfect Plain Chiffon Cake recipe here. We also have wide variety of recipes to try.
Before you jump to Plain Chiffon Cake recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
We all understand that, in order to really be healthful, nutritious and balanced meal plans are important as are good amounts of exercise. The worst part is that, at the end of the day, we don’t always have the time or energy required for a healthy lifestyle. Going to the gym isn’t something people want to do when they get off from work. We want a tasty, greasy burger, not an equally tasty salad (unless we’re vegetarians). You should be glad to learn that getting healthy doesn’t always have to be super hard work. If you are conscientious you’ll get all of the activity and healthy food you need. Here are some tips to be as healthful as possible.
Drink water, not other beverages. Sipping a soda or cup of coffee from time to time won’t hurt you too badly. Using them for your only source of hydration, conversely, is dumb. Drinking water instead of other kinds of drinks is a good way to aid your body in its health and hydration. You’re also cutting hundreds of calories out of your diet— without having to be forced to eat terrible tasting diet food. Water is often one of the keys to successful weight reduction and healthfulness.
There are all sorts of things that you can do to get healthy. Not all of them necessitate fancy gym memberships or limited diets. It is the little things you choose each day that really help you with weight loss and getting healthy. Being clever when you choose your food and activities is where it begins. Looking to get in as much physical exercise as possible is another. Remember: being healthful isn’t just about losing weight. You need your body to be strong too.
We hope you got benefit from reading it, now let’s go back to plain chiffon cake recipe. To make plain chiffon cake you only need 8 ingredients and 10 steps. Here is how you do it.
The ingredients needed to make Plain Chiffon Cake:
- Use 3 medium Egg yolks
- Get 3 medium Egg whites
- Take 45 grams Vegetable oil
- Get 50 grams Water
- Take 85 grams Granulated sugar
- Provide 3 grams Baking powder
- You need 80 grams Cake flour
- Get 1 dash Liqueur (white rum)
Instructions to make Plain Chiffon Cake:
- Add 1/2 of the granulated sugar to the egg yolks, and mix until the mixture is smooth. Add the oil and water, and mix some more.
- Add the sifted cake flour and baking powder, and mix until the mixture is no longer floury.
- Add the remaining granulated sugar into the egg whites, and mix until stiff peaks form. It should be firm enough that if you flip the bowl, the meringue doesn't slide off.
- Add 1/3 of the meringue to Step 2, and mix with a whisk to thin the batter.
- Switch to a spatula, and add 1/2 of the remaining meringue, and fold it in quickly. When there are still white lumps in the mixture, add the remaining meringue, and fold it in quickly until no longer lumpy.
- Pour the mixture into the mold from a height, and tap on the table a few times to smoothen the batter.
- Bake in the oven preheated to 170℃ for 30 minutes. When baked, place it on a bottle or something to hold it upside down, and wait until it has completely cooled.
- Run a chiffon knife around the edges of the pan to remove from the mold, and it's done.
- I baked one cake in 12 cm square mold illustrated in the picture (35 minutes for baking) and one in 12 cm diameter paper chiffon mold.
- When you are using 15 cm diameter chiffon mold, fill it up about 70% full and bake. You will have some leftover batter.
If you find this Plain Chiffon Cake recipe valuable please share it to your good friends or family, thank you and good luck.
