Mini Tacos!
Mini Tacos!

Hello everybody, I hope you’re having an amazing day today. Now, I’m gonna show you how to prepare a distinctive dish, mini tacos!. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mini Tacos! is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Mini Tacos! is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have mini tacos! using 25 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mini Tacos!:
  1. Take Taco shells
  2. Take 1/2 cup flour
  3. Take 1/4 cup mealie meal
  4. Take Pinch salt
  5. Make ready 1 table spoon oil
  6. Prepare 1/4 cup water
  7. Take As needed Spray and Cook
  8. Get Chicken filling
  9. Make ready chicken, cubes
  10. Prepare To taste masala
  11. Take To taste mayonnaise
  12. Take To taste tomato sauce
  13. Prepare To taste chilli sauce
  14. Make ready 2 table spoons yoghurt
  15. Make ready Salsa
  16. Make ready 1 onion, grated
  17. Get 2 tomatoes, small cubes
  18. Get To taste green chilli, sliced
  19. Make ready 1 red, green and yellow peppers, small cubes
  20. Prepare To taste dhania, chopped
  21. Get To taste salt
  22. Make ready To taste pepper
  23. Make ready To taste lemon pepper
  24. Get As needed cheese, grated
  25. Get cucumber, cubed
Instructions to make Mini Tacos!:
  1. TACO SHELLS: Rub together flour, mealie meal, salt and oil. Add water to form the dough, adding a little more if required. Form into 24 balls. Roll into small rotis, using little flour to avoid sticking. Poke with a fork. Spray with Spray and Cook the back of a muffin pan and place rolled rotis in the middle to shape taco shells
  2. Bake for +-10mins and than grill to the desired colour (u can skip the grilling if you would like it to be like a soft puri taco)
  3. Chicken filling - I cooked my chicken cubes in normal masala. When done I added in some sauces (mayo, tomato sauce and a chilli sauce is ideal) and yoghurt
  4. Salsa: In pot braise onion, tomatoes, green chilli, red, green and yellow peppers, dhania. Season with salt, pepper and lemon pepper. You can also keep it raw.
  5. I then assembled it as follows: - Taco shell - Salsa - Saucy chicken filling - Cubed cucumbers - Cheese

So that’s going to wrap this up with this exceptional food mini tacos! recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!