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Before you jump to Coffee & Banana Roll Cake recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are not able to transform things for the better without everyone’s active participation. This must happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, mainly by making your kitchen more green.
Why don’t we begin with something quite simple, changing the light bulbs. Obviously you shouldn’t confine this to just the kitchen. The usual light bulbs are the incandescent style, which should be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more initially, but they last ten times longer, and use less electricity. Changing the light bulbs would keep plenty of bulbs out of the landfills, and that is good. Along with different light bulbs, you need to learn to leave the lights off whenever they are not needed. In the kitchen is where you’ll frequently find members of a family, and often the lights usually are not turned off until the last person goes to bed. And it’s not restricted to the kitchen, it goes on in other parts of the house as well. Try keeping the lights off if you don’t absolutely need them, and discover just how much electricity you can save.
The kitchen on its own offers you many small ways by which energy and money can be saved. Environmentally friendly living is not that hard. Largely, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to coffee & banana roll cake recipe. To make coffee & banana roll cake you only need 12 ingredients and 9 steps. Here is how you do it.
The ingredients needed to make Coffee & Banana Roll Cake:
- Prepare 4 Egg yolk
- Take 2 tbsp Instant coffee
- Provide 40 ml Butter
- Take 50 ml Milk
- Provide 50 grams Cake flour
- Prepare 20 grams Cornstarch
- Provide 4 Egg whites
- Provide 80 grams Sugar
- Provide 1 Banana
- Take 300 ml Heavy cream
- Get 3 tbsp Sugar
- Get 1 Rum (optional)
Instructions to make Coffee & Banana Roll Cake:
- Preparation: Add the coffee, butter, and milk to a mug and melt together in a microwave and leave to cool. Sift together the flour and cornstarch.
- Preheat the oven to 180°C. Add the sugar to the egg whites in 3 batches and whisk thoroughly until stiff peaks form. Line a baking tray with baking paper.
- Next, with the same hand mixer you used on the egg whites, whisk the egg yolks in a separate bowl and add the coffee mixture and sifted ingredients. Whisk well until the mixture looks like a loose mayonnaise.
- Add the whisked egg whites in 3 batches into the egg yolk mixture and mix with a whisk. Refer to the photo.
- Drop the hand mixer! Mix together slowly with the whisk, whisking the mixture upwards as if you are scooping it out.
- Pour the mixture into the lined baking tray. Bake on the middle shelf of the preheated oven at 180°C for 10 minutes (or possibly a little longer).
- Take the tray out of the oven and lightly cover with a paper towel. Wrap the sponge (and paper towel) lightly with cling film and let cool.
- Whip the cream until it forms stiff peaks and if you're using it, add the rum. Spread over the sponge and lay over some bananas, cut lengthways, in a line and roll. Roll the cake over so that the edges of the sponge are on the bottom of the cake and transfer to a new baking sheet. Roll again and chill in the fridge to finish.
- This time I didn't use so much coffee in the sponge so I topped it up by adding more coffee into the cream (mix 1 teaspoon of instant coffee 1 one teaspoon of rum).
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