welcoming, I wish you’re having an incredible day today. In this special moment, I will show you a way to make a special dish, mike's garlic parmesan steak fries & aioli. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Mike's Garlic Parmesan Steak Fries & Aioli step by step. Quarter potatoes then cut by thirds. This step is important since it will make your fries much crisper. Line a baking sheet with tinfoil and spray lightly.
Mike's Garlic Parmesan Steak Fries & Aioli is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Mike's Garlic Parmesan Steak Fries & Aioli is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook mike's garlic parmesan steak fries & aioli using 24 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mike's Garlic Parmesan Steak Fries & Aioli:
- Take Garlic Parmesan Steak Fries
- Prepare Idaho Russet Potatoes
- Take Sun Dried Tomatoes
- Take 9.5 oz Bottle Squeezable Garlic Bottle
- Take Dried Rosemary
- Take Dehydrated Red Onions
- Prepare Shredded Parmesan Cheese
- Make ready Dried Parsley
- Get Black Pepper
- Get Sea Salt
- Prepare Dried Basil
- Get High Heat Oil
- Prepare Ziplock Bag
- Make ready Salt
- Make ready Garlic Powder
- Prepare Garlic Aioli Dip
- Get Sun Dried Tomatoes
- Get Dried Parsley
- Take Lemon Juice
- Take Dried Chives
- Prepare Garlic Cloves [minced]
- Make ready Salt & Pepper [to taste]
- Make ready Mayonnaise
- Prepare Sour Cream
Mike's Garlic Parmesan Steak Fries & Aioli. Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, mike's garlic parmesan steak fries & aioli. It is one of my favorites food recipes.
Steps to make Mike's Garlic Parmesan Steak Fries & Aioli:
- Quarter potatoes then cut by thirds. Soak in ice water for 10 minutes. This step is important since it will make your fries much crisper.
- Place all ingredients except for Sea Salt and Parmesan Cheese [and only 1/2 of the bottle of sqeezable garlic] in your Ziplock bag and massage well.
- Line a baking sheet with tinfoil and spray lightly with Pam.
- Mix all potatoes in your Ziplock bag and massage well again.
- Place on baking sheet separately and sprinkle remaining garlic-olive oil mixture in bag on top of potatoes.
- Sprinkle additional dried parsley, garlic powder, 1/2 of your sea salt and lastly, 1/2 of your Parmesan Cheese on top of potatoes. Lightly spray Pam the tops of potatoes to fully attach your additional seasonings.
- Bake at 450° for 15-20 minutes. Flip potatoes over and sprinkle additional dried parsley-garlic powder and remaining sea salt and Parmesan Cheese. Lightly spray with Pam once again. Bake for an additional 15-20 minutes or until browned. I use a T-Fal convection fryer for this that works well.
- Serve with Garlic Aioli Dip. Simply mix all Aioli ingredients and chill.
Today, I'm gonna show you how to prepare a special dish, mike's garlic parmesan steak fries & aioli. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. Mike's Garlic Parmesan Steak Fries & Aioli is one of the most. Mike's Garlic Parmesan Steak Fries & Aioli step by step.
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